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Ingredients
- 200 g di cubetti di ghiaccio
- 400 g di acqua
- 30 g di foglie di spinaci freschi
- 15 g di cerfoglio fresco
- 15 g di crescione
- 10 g di erba cipollina fresca
- 10 g di prezzemolo fresco
- 10 g di dragoncello fresco
- 2 scalogni a metà
- 2 cetriolini
- 1 cucchiaino di capperi sott'aceto, sgocciolati
- 4 filetti di acciuga sott'olio, sgocciolati
- 4 uova sode, solo i tuorli
- 1 - 2 pizzichi di sale
- 200 g di burro morbido, a pezzi (vedere varianti)
- Nutrition
- per 1 porzione
- Calories
- 7749 kJ / 1852 kcal
- Protein
- 22.6 g
- Carbohydrates
- 6.5 g
- Fat
- 193 g
- Fibre
- 2.9 g
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