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Ingredients
- 100 g dark chocolate (70% cocoa solids), small pieces or callets
- 200 g unsalted butter, soft
- 100 g icing sugar
- 50 g cocoa powder
- Nutrition
- per 450 g
- Calories
- 10606.4 kJ / 2535 kcal
- Protein
- 19.4 g
- Carbohydrates
- 174.9 g
- Fat
- 211.7 g
- Saturated Fat
- 131.4 g
- Fibre
- 29.4 g
- Sodium
- 54.5 mg
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