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Ingredients
Chimichurri
- 15 g salsa
- 10 g coentros
- 10 g orégãos
- 2 dentes de alho
- ½ malagueta
- 100 g azeite
- 30 g vinagre de vinho tinto
- 35 g sumo de limão
- ½ c. chá de sal
Vazia
- Manteiga q.b. p/ selar
- 700 g vazia
- 10 g açúcar amarelo
- 5 pés de tomilho, só as folhas
- 1 c. chá de mostarda em pó
- ½ c. chá de colorau picante
- 4 dentes de alho
- 2 c. chá de pimenta
- 3 c. chá de sal
Batatas
- 1200 g água
- 1 c. chá de sal
- 800 g batatinha nova c/ casca cortada em quartos
- Nutrition
- per 1 dose
- Calories
- 0 kJ / 454 kcal
- Protein
- 28 g
- Carbohydrates
- 26 g
- Fat
- 24 g
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