Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Teig
- 100 g Dinkelkörner
- 1 Vanilleschote
- 250 g Milch
- 70 g Zucker
- ½ Würfel Hefe (20 g)
- 1 Ei
- 400 g Weizenmehl Type 550
- 60 g Butter und mehr zum Einfetten
- ½ TL Salz
- 12 Mirabellen, entsteint
- 12 gestr. TL Mirabellenkonfitüre (80 g)
Guss
- 50 g Mirabellenkonfitüre
-
200
g Birnensaft
or 200 g Apfelsaft, naturtrüb - 40 g Butter
- Nutrition
- per 1 Stück
- Calories
- 1467 kJ / 350 kcal
- Protein
- 7 g
- Carbohydrates
- 48 g
- Fat
- 14 g
- Fibre
- 2.6 g
In Collections
Alternative recipes
Buchteln mit Pflaumenkompott
1h 45min
Ofenschlupfer
1h 5min
Rohrnudeln
1h 50min
Aprikosen-Schnecken
2h 15 min
Hefezopf
3h
Nuss-Striezel
1h 30min
Zwetschgen-Datschi
2h 30min
Rhabarber-Swirl-Hefegebäck
2h 20 min
Birnen-Mürbeteig-Strudel
3h 15min
Dänische Hefeknoten
1h 30min
Hefezopf mit Puddingfüllung
1h 30min
Hefezopf "Take five"
2h 20 min