Regenbogenquiche
TM6 TM5

Regenbogenquiche

4.2 (618 ratings)

Ingredients

  • 150 g Cheddar, in Stücken
  • 450 g Mehl
  • 220 g Butter, in Stücken
  • 2 ¾ TL Salz
  • 100 g Wasser
  • 400 g Erbsen, TK, aufgetaut, abgetropft
  • 1 rote Paprika, in Würfeln (1 cm)
  • 200 g Schinkenspeck, gewürfelt
  • 400 g Schmand
  • ½ TL Kurkuma
  • 150 g Milch
  • 4 Eier
  • 20 g Speisestärke
  • ¾ TL Pfeffer
  • ½ TL Muskat

Nutrition
per 1 Stück
Calories
2135 kJ / 510 kcal
Protein
16 g
Carbohydrates
36 g
Fat
33 g
Fibre
3.8 g

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