Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 8 oz dark chocolate (70% cacao), pieces or chips
- 3 ½ oz double cream
- 1 oz golden syrup
- ½ oz unsalted butter
- 1 pinch salt
- Nutrition
- per 1 oz
- Calories
- 632.8 kJ / 151.2 kcal
- Protein
- 1.6 g
- Carbohydrates
- 10.5 g
- Fat
- 11.6 g
- Saturated Fat
- 6.9 g
- Fibre
- 2 g
- Sodium
- 20.2 mg
Alternative recipes
Béchamel Sauce
15min
Apple Pie
3h 30min
Summer Fruit with Whipped Cream and Sponge Cake
25min
Pineapple Upside Down Cake
1h 15min
Hot Fudge Sauce
1h 20 min
Chocolate Sauce
10min
Kingfish pie
2h
Carrot Cake with Cream Cheese Frosting
2h
Meringue Clouds with Sabayon and Berries (Rosalyn Darling)
4h 50min
Marshmallows
2h
Mayonnaise (3 Minute)
10min
Sticky Toffee Pudding
1h 55min