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Ingredients
- 100 g de sucre en poudre
- 1 zeste de citron jaune, non traité
- 250 g de fromage de Burgos 0 % m.g. (voir "Conseil(s)")
- 1 yaourt nature à 0% m.g. (125 g env.)
- 380 g de lait écrémé
- 200 g de glaçons
- 1 c. à café rase de cannelle en poudre
- Nutrition
- per 1 portion
- Calories
- 754 kJ / 180 kcal
- Protein
- 8.5 g
- Carbohydrates
- 21.67 g
- Fat
- 6.63 g
- Fibre
- 0 g
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