Apple, pear and bay leaf cake

Apple, pear and bay leaf cake

4.5 31 rating

Prep. 15 min

Total 1 h 15 min

10 portions

Ingredients

unsalted butter cut into pieces (2 cm), plus extra for greasing
150 g
buckwheat
160 g
raw almonds
100 g
Rapadura sugar
120 g
dried bay leaf
1
pear (approx. 100 g), peeled and cored
1
vanilla bean paste
1 tsp
eggs
3
baking powder
2 tsp
salt
1 pinch
Granny Smith apple peeled, cored and cut into thin slices (5 mm)
1
brown sugar for sprinkling
whipped cream to serve (see Tips) (optional)

Difficulty

easy

Nutrition per 1 portion

Sodium 108.5 mg

Protein 6.6 g

Calories 1525.8 kJ / 363.3 kcal

Fat 24.6 g

Fibre 3 g

Saturated Fat 12.1 g

Carbohydrates 28.9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Entertaining with Dani Valent 95 Recipes
Australia and New Zealand

You might also like...

Apple and date cake

Apple and date cake

1 h 30 min

Whole orange cake with spiced syrup

Whole orange cake with spiced syrup

2 h 20 min

Orange and almond cake

Orange and almond cake

2 h 20 min

Almond and pear tart

Almond and pear tart

40 min

Cardamom and lime syrup cake

Cardamom and lime syrup cake

1 h 35 min

Lime sour cream bundt cake

Lime sour cream bundt cake

50 min

Polenta, mandarin and almond cake

Polenta, mandarin and almond cake

2 h 35 min

Date, orange and olive oil cake with salted white chocolate ice cream (Shane Delia)

Date, orange and olive oil cake with salted white chocolate ice cream (Shane Delia)

9 h 50 min

Apple tea cakes

Apple tea cakes

1 h 10 min

Poppy seed and apple cake

Poppy seed and apple cake

2 h 10 min

Caribbean carrot cake

Caribbean carrot cake

2 h 10 min

Torta caprese (flourless almond cake)

Torta caprese (flourless almond cake)

2 h