Devices & Accessories
White Bean Salad
Prep. 5 min
Total 5 min
6 portions
Ingredients
-
15 - 29 oz canned cannellini beans, rinsed and drained (approx. 8.5 oz direct weight)canned butter beans rinsed and drained (approx. 8.5 oz direct weight)15 - 29 oz
-
red bell peppers quartered3 ½ oz
-
green bell peppers quartered3 ½ oz
-
yellow onions quartered3 ½ oz
-
black olives drained, pitted and halved2 ½ oz
-
olive oil2 oz
-
sherry vinegar1 oz
-
fine sea salt½ tsp
Difficulty
easy
Nutrition per 1 portion
Protein
7.1 g
Calories
1369 kJ /
327 kcal
Fat
24.1 g
Fibre
5.6 g
Carbohydrates
17.6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Mix, Grab and Go!
9 Recipes
United States
United States
You might also like...
Mixed Green Salad with Apple Lime Vinaigrette
15 min
Curried Couscous, Carrot and Chickpea Salad
15 min
Cauliflower and Date Tagine
55 min
Quinoa Salad with Strawberry Vinaigrette
25 min
Orzo with Salmon, Green Beans and Avocado Sauce
40 min
Creamy Broccoli Salad
10 min
Fennel, Orange and Cherry Salad
10 min
Roasted Vegetables with Farro and Lemon Feta Dressing (Ben)
55 min
Lemony Broccoli and Chickpea Pitas
45 min
Sausage and Lentil Stew
1 h 15 min
Lamb Meatballs with Couscous and Mint Yogurt
45 min
Vegetarian Chili
50 min