Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 120 g Hirse
- 30 g Walnüsse
- 400 g Milch
- 240 g Wasser
- 1 Zimtstange
- 2 Gewürznelken
- 30 g Vollrohrzucker
- 1 TL Zitronenschale, gerieben
- 1 Prise Salz
- 4 Birnen, geschält, entkernt, geachtelt
- 1 EL Zitronensaft
- 1 TL Vanillezucker
- 2 EL Ahornsirup
- Nutrition
- per 1 Portion
- Calories
- 1637 kJ / 391 kcal
- Protein
- 9 g
- Carbohydrates
- 72 g
- Fat
- 10 g
- Saturated Fat
- 3 g
- Fibre
- 9.3 g
- Sodium
- 89 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Herbstlicher Buchweizenbrei
4小時 15 分
Frühstücksgerste Apfel-Karotte
30min
Hirse-Quark-Auflauf
1h 15min
Hirsebrei mit gebratener Banane
30min
Frühstücksbrei
10min
Dinkel-Buchweizen-Bananen-Pancakes
25min
Gewürz-Porridge
20min
Süße Polenta mit Zwetschkenmus
35 分
Buchweizen-Porridge
30min
5-Elemente Kraftbrei mit Quinoa und Maroni
45 分
Habermus - warmer Dinkelbrei nach Hildegard von Bingen
20min
Haferbrei mit Früchten und Zimt (vegan)
15min