Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- Wasser zum Kochen der Nudeln
- Salz zum Kochen der Nudeln
- 60 g Parmesan, in Stücken
- 60 g Gorgonzola, in Stücken
- 60 g Fontinakäse, in Stücken
-
60
g Gruyère Käse, in Stücken
or 60 g Taleggio, in Stücken - 60 g Milch
- 60 g Butter
- 400 g Farfalle
- Nutrition
- per 1 Portion
- Calories
- 2948 kJ / 704 kcal
- Protein
- 29 g
- Carbohydrates
- 71 g
- Fat
- 33 g
- Fibre
- 5.1 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
Alternative recipes
Käsesauce
15 分
Gorgonzola-Sauce
20 分
Parmesan-Pasta
30 分
Penne in Lachs-Sahne-Sauce
40 分
Blauschimmelkäse-Walnuss-Sauce
15 分
Blauschimmelkäse-Sauce
10 分
Cheese-Makkaroni
30 分
Penne überbacken mit Mandelbröseln
1小時 45 分
Schinken-Käse-Sauce
25min
Gnocchi mit Gorgonzola-Champignon-Sauce
45 min
Brokkoli-Gorgonzola-Pasta
30 分
Überbackene Muschelnudeln
40 分