Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Salad
- 18 oz water
- 4 large eggs
- 7 oz bread, cubed (½ in.)
- 3 tbsp extra virgin olive oil
- 20 oz romaine lettuce, cut into strips
Dressing
- 8 ½ oz light olive oil, divided
- 5 ½ oz Parmesan cheese, cut into pieces
- 3 garlic cloves
- 2 oz anchovy fillet, in oil, drained
- 2 tsp mustard
- 3 tbsp lime juice
- 1 tbsp Worcestershire sauce
- ¼ tsp freshly ground pepper
- ¼ tsp salt
- 2 ½ oz water
- Nutrition
- per 6 portion
- Calories
- 1945 kJ / 465 kcal
- Protein
- 15 g
- Carbohydrates
- 22 g
- Fat
- 36 g
- Fibre
- 3 g
In Collections
Alternative recipes
Eggcellent Caeser Dressing
10 分
Roasted Potato Salad
1h
Risotto with Parmesan Cheese
30min
Shrimp Mousse
35min
Margarita
10 分
Tzatziki
20min
Guacamole
5 分
Salmon Tartare
10 分
Meatballs with Romesco Sauce
1小時 40 分
Bacon and Ranch Chicken Salad
45min
Chipotle Caesar Salad
30min
Jalapeño Chicken Lettuce Wraps with Guacamole
30min