Bombons de chocolate branco

Name: Bombons de chocolate branco
Prep time: 30 min
Cook time: 2 h
Total time: 2 h
Yield: 20 unidades
Ingredients: 230 g chocolate branco; 100 g natas; 20 g glucose; 25 g manteiga; 10 g licor; 300 g chocolate branco

4.5 2 ratings

Prep. 30 min

Total 2 h

20 unidades

Ingredients

Ganache de chocolate branco e licor

chocolate branco partido em pedaços
230 g
natas
100 g
glucose
20 g
manteiga
25 g
licor (de laranja, rum, whisky, brandy ou outro a gosto)
10 g

Bombons

chocolate branco partido em pedaços
300 g

Difficulty

advanced

Nutrition per 1 unidade

Sodium 26 mg

Protein 1.7 g

Calories 726 kJ / 173.5 kcal

Fat 11.4 g

Fibre 0.1 g

Saturated Fat 6.9 g

Carbohydrates 16.8 g

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