Devices & Accessories
Safran-Kokos-Milchreis mit Rosenwasser
Prep. 10 min
Total 40 min
6 Portionen
Ingredients
-
frischer Ingwer geschält, in dünnen Scheiben15 g
-
Ghee2 EL
-
Kokosflocken50 g
-
Zimt, gemahlen1 TL
-
Milchreis200 g
-
Milch1000 g
-
Rohrzucker50 g
-
Salz¼ TL
-
Safran, gemahlen (à 0,1 g)2 Dosen
-
Rosenwasser1 EL
Difficulty
medium
Nutrition per 1 Portion
Protein
9 g
Calories
1632 kJ /
390 kcal
Fat
20 g
Fibre
2 g
Carbohydrates
43 g
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Ayurveda
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Germany
Germany
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