Maple Blondies with Maple Brown Butter Icing

5.0 2 ratings

Prep. 30min

Total 1 h

16 portions

Ingredients

Maple Blondies

unsalted butter to grease
unsalted butter cut in pieces
230 g
maple syrup, pure
120 g
dark brown sugar
200 g
vanilla extract, natural
2 tsp
egg
1
all purpose white flour
340 g
salt
1 tsp

Maple Brown Butter Icing

unsalted butter
50 g
maple syrup, pure
100 g
icing sugar
135 g
salt
¼ tsp

Difficulty

easy

Nutrition per 1 portion

Sodium 194.8 mg

Protein 2.8 g

Calories 1362.7 kJ / 325.7 kcal

Fat 14.8 g

Fibre 0.6 g

Saturated Fat 9.2 g

Carbohydrates 46.2 g

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