Chamiya

5.0 1 rating

Prep. 50min

Total 14 h

16 raciones

Ingredients

Almíbar

300 g de azúcar
720 g de agua
30 g de agua de azahar

Bizcocho

500 g de sémola de trigo (grano mediano)
300 g de azúcar
8 g de polvo de hornear
110 g de aceite
120 g leche fermentada (leben)

120 g de yogur natural
60 g de agua de azahar
16 almendras crudas sin piel

Difficulty

easy

Nutrition per 1 ración

Sodium 46.5 mg

Protein 3.8 g

Calories 1337 kJ / 319 kcal

Fat 8.3 g

Fibre 4 g

Saturated Fat 1.3 g

Carbohydrates 61.4 g

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Also featured in

Viaje a Argelia 10 Recipes
Spain

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