Devices & Accessories
Honey Mustard Orange Glazed Ham
Prep. 15min
Total 2 h
14 portions
Ingredients
Honey Mustard Orange Glaze
-
Dijon mustard1 tbsp
-
rosemary, dried, chopped2 tsp
-
juniper berry1 tbsp
-
dark brown sugar170 g
-
clove, ground¼ tsp
-
nutmeg, ground¾ tsp
-
honey60 g
-
orange marmalade340 g
-
orange juice30 g
Ham
-
ham, sliced bone in (approx. 8.5 lb)3800 g
-
cloves to garnish15 - 30
-
apple, type Cripps Pink (Pink Lady) to garnish
-
bay leaf, fresh to garnish
Difficulty
easy
Nutrition per 1 portion
Sodium
3132.7 mg
Protein
45.3 g
Calories
2367.5 kJ /
565.9 kcal
Fat
23.5 g
Fibre
4 g
Saturated Fat
7.9 g
Carbohydrates
42.6 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
The Holiday Table
14 Recipes
Canada
Canada
You might also like...
Raspberry Ripple Ice Cream
12 h 45min
Layered meal: Broccoli pea soup, salmon and veggies
1 h 25min
Naturally Sweet Mango Sorbet
10min
"Marry Me" Chicken Pasta
30min
Browned lamb mince
20min
Lemon Shortbread Cookies
1 h 45min
Lemon pepper chicken with zoodles (Thermomix® Spiralizer, using modes)
30min
No waste vegetable stock concentrate
25min
Chicken and leek pot pies
1 h 15min
Maple and Spice Glazed Ham
2 h 20min
Crunchy salad with green Goddess dressing (Diabetes, Thermomix cutter)
20min
Warm Spinach and Artichoke Dip
20min