Devices & Accessories
Pasta de ají amarillo
Prep. 5min
Total 20min
300 g
Ingredients
Pasta de ají amarillo
-
1500 g de agua
-
600 g de ají amarillo sin pepas ni venas
-
50 g de aceite de girasol
-
1 cucharadita de sal
Difficulty
easy
Nutrition per 100 g
Sodium
22.3 mg
Protein
1.9 g
Calories
466.2 kJ /
111.4 kcal
Fat
8.7 g
Fibre
1.5 g
Saturated Fat
0.9 g
Carbohydrates
8.8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Básicos de la cocina peruana
10 Recipes
International
International
You might also like...
Chupe de locos
1 h 20min
Porotos con mazamorra y zapallito italiano (vegano)
1 h
Asado alemán
1 h 25min
Empanada de pino al horno
4 h
Sopa de porotos pallares
No ratings
Arroz chaufa
45min
Cazuela de pollo con papas
40min
Budín de atún
50min
Tomaticán (dieta mediterránea)
35min
Mousse de maracuyá
2 h 10min
Puré de betarragas
1 h
Cremoso de mote
1 h 20min