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叁峇面

叁峇面
5.0 2 ratings
Prep. 10min
Total 20min
2 人份
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Ingredients

  • 西葫芦 约1-2个，细长型，直径约5公分
    300 - 350 克
  • 蒜瓣
    3 个
  • 新鲜红辣椒 去籽
    1 条
  • 酥脆炸葱
    10 克
  • 虾酱
    5 克
  • 辣椒糊
    2 茶匙
  • 食油
    20 克
  • 糖 适量调味
    1 茶匙
  • 青葱 切葱花
    1 小支

Difficulty

easy

Nutrition per 1 人份

Sodium 394.1 mg
Protein 3.7 g
Calories 538.3 kJ / 128.7 kcal
Fat 8.2 g
Fibre 2.9 g
Saturated Fat 1 g
Carbohydrates 10.5 g

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