Panini morbidi

Panini morbidi

4.7 3 ratings
Prep. 15min
Total 1 h 45min
16 pezzi

Ingredients

  • 150 g di latte
  • 100 g di panna intera
  • 50 g di zucchero
  • 25 g di lievito di birra fresco si sbriciola
  • 500 g di farina
  • 2 uova
  • 1 pizzico di sale
  • latte per spennellare

Difficulty

easy


Nutrition per 16 pezzi

Sodium 452.3 mg
Protein 83.7 g
Calories 11311.8 kJ / 2703.6 kcal
Fat 60.2 g
Fibre 20.2 g
Saturated Fat 31.1 g
Carbohydrates 453.1 g

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