Newfoundland White Bread and Toutons (Frybread)

Newfoundland White Bread and Toutons (Frybread)

5.0 1 rating

Prep. 30min

Total 4 h 40min

16 portion

Ingredients

Dough

sugar
45 g
water room temperature
115 g
butter, unsalted plus extra, to grease
30 g
dried yeast
2 ¼ tsp
whole milk room temperature
255 g
all purpose white flour
595 g
salt
2 tsp
all purpose white flour to dust

Toutons

vegetable oil to fry
255 g

Bread

butter, unsalted softened to room temperature
butter, unsalted to serve
molasses, any kind to serve
powdered sugar to serve

Difficulty

easy

Nutrition per 1 portion

Sodium 251.8 mg

Protein 4.9 g

Calories 1383.2 kJ / 330.6 kcal

Fat 19.4 g

Fibre 1.2 g

Saturated Fat 3.2 g

Carbohydrates 34.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Diamond Club CA - 1st edition 18 Recipes
Canada

You might also like...

Mixed Berries Pavlova Stack

Mixed Berries Pavlova Stack

5 h 30min

Lo Mai Gai (Steamed Glutinous Rice With Chicken)

Lo Mai Gai (Steamed Glutinous Rice With Chicken)

1 h 15min

Two Pound Apple Pie

Two Pound Apple Pie

No ratings

Pizza Bianca

Pizza Bianca

45min

Spider Web Cupcakes

Spider Web Cupcakes

1 h 5min

No Added Sugar Fig Jam

No Added Sugar Fig Jam

20min

Lemon Curry Lava Cakes

Lemon Curry Lava Cakes

3 h

Caramelised red onion chutney

Caramelised red onion chutney

24 h

Hazelnut Truffles

Hazelnut Truffles

1 h 30min

Vanilla paste

Vanilla paste

10min

Black nougat

Black nougat

3 h

Hua sheng ma shu (peanut mochi)

Hua sheng ma shu (peanut mochi)

30min