Devices & Accessories
This recipe is designed for a specific device and accessory combination, without this required setup we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Spiced Butternut Squash Bundt Cake with Maple Glaze
Prep. 5min
Total 1 h 5min
12 portion
Ingredients
Spiced Butternut Squash Bundt Cake
-
vegetable oil to grease
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butternut squash peeled, diced (½ in.)225 g
-
vegetable oil170 g
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egg, large (65-70 g)2
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sugar150 g
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brown sugar150 g
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salt1 tsp
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Chinese five-spice powder1 tsp
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baking soda1 tsp
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all-purpose flour225 g
Maple Glaze
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powdered sugar225 g
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maple syrup45 g
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whole milk30 g
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butter, unsalted85 g
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salt1 pinch
Nutrition per 1 portion
Calories
446.5 kcal /
1868.1 kJ
Protein
3.7 g
Fat
21.4 g
Carbohydrates
62.8 g
Fibre
0.9 g
Saturated Fat
6.1 g
Sodium
333.4 mg
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