Devices & Accessories
Welsh Cakes
Prep. 35min
Total 35min
30 pieces
Ingredients
-
plain flour plus extra for dusting340 g
-
baking powder¾ tsp
-
unsalted butter diced75 g
-
lard diced, plus 1 Tbsp for frying75 g
-
ground cinnamon⅓ tsp
-
ground nutmeg2 pinch
-
ground allspice5 pinches
-
caster sugar plus extra for sprinkling130 g
-
currants75 g
-
medium eggs2
Difficulty
easy
Nutrition per 1 piece
Sodium
16.2 mg
Protein
1.8 g
Calories
482.7 kJ /
115.4 kcal
Fat
5.4 g
Fibre
0.4 g
Saturated Fat
2.6 g
Carbohydrates
15 g
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