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梨薑茶

梨薑茶
3.0 3 ratings
Prep. 15min
Total 40min
4 人份
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Ingredients

  • 梨 (約600克)去皮，1開八
    1 顆
  • 黑胡椒粗粒
    10 克
  • 水
    1200 克
  • 薑
    5 片
  • 黑糖
    30 克
  • 松子 先放入烤箱以150°C烘烤10分鐘
    10 克

Difficulty

easy

Nutrition per 1 人份

Protein 1.356 g
Calories 477 kJ / 114 kcal
Fat 2.383 g
Fibre 3.11 g
Carbohydrates 24.193 g

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