Skip to main content Search
Mango-Avocado-Salsa

Mango-Avocado-Salsa
4.4 161 ratings
Prep. 15min
Total 15min
12 Portionen
Sign up for free

Ingredients

  • Knoblauchzehe
    1
  • frische Chilischote längs halbiert, entkernt
    ½
  • Zwiebel
    ½
  • gelbe Paprika (ca. 180 g), in Stücken
    1
  • Mango, reif (ca. 250 g), in Stücken
    1
  • Avocado (ca. 150 g), in Stücken
    1
  • Wasser
    20 g
  • Zitronensaft nach Geschmack
    20 - 25 g
  • Öl
    20 g
  • Honig
    10 g
  • Salz
    1 TL
  • Pfeffer
    2 Prisen

Difficulty

easy

Nutrition per 1 Portionen

Protein 1 g
Calories 268 kJ / 64 kcal
Fat 5 g
Fibre 1.5 g
Carbohydrates 4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

THERMOMIX® Magazin 8/2017 42 Recipes
Germany

You might also like...

Ajvar-Mayonnaise für Artischocken

4.2(38)

5min

French 75

4.6(213)

5min

Olivenpesto

4.6(31)

15min

Limetten-Gin-Sorbet

4.1(17)

10 h 20min

Ingwer-Chili-Dressing

4.5(479)

5min

Süß-scharfes Mangodressing

4.1(62)

10min

Mexican Rosemary Punch

4.8(98)

10min

Cranberry-Dressing

4.5(66)

5min

Ingwerbier, alkoholfrei

4.8(327)

5min

Gurken-Minz-Raita

4.2(156)

25min

Basilikumeis

4.5(238)

10 h 30min

Gefüllte Champignons mit Manchego

4.6(269)

40min