Tarta de violetas (Madrid)

Tarta de violetas (Madrid)

4.1 46 ratings

Prep. 15min

Total 4 h 45min

10 raciones

Ingredients

200 g de galletas digestive

200 g de galletas maría
80 g de mantequilla
180 g de caramelos de violetas
500 g de nata (35% de grasa)
150 g de leche
6 hojas de gelatina (hidratadas en agua fría)
200 g de queso cremoso

Difficulty

easy

Nutrition per 1 ración

Protein 8.12 g

Calories 1960 kJ / 469 kcal

Fat 34.08 g

Fibre 0.92 g

Carbohydrates 32.41 g

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Also featured in

COCINA ESPAÑOLA 15 Recipes
Mexico

Cocina Española - Vol. I 15 Recipes
Spain

Comunidad de Madrid 14 Recipes
Spain

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