Skip to main content Search
夏日海皇羹

夏日海皇羹
4.4 5 ratings
Prep. 10min
Total 40min
6 人份
Sign up for free

Ingredients

  • 冬瓜 洗淨去皮，切塊
    500 克
  • 高湯
    800 克
  • 太白粉 與100克水調勻
    2 茶匙
  • 新鮮干貝 切丁
    150 克
  • 蝦仁 切丁
    150 克
  • 蛋白
    2 顆
  • 鹽
    ½ 茶匙
  • 白胡椒粉
    ½ 茶匙
  • 西洋芹 切末
    10 克

Difficulty

easy

Nutrition per 1 人份

Protein 19.303 g
Calories 466 kJ / 111 kcal
Fat 0.425 g
Fibre 0.945 g
Carbohydrates 8.01 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

中西式湯品 9 Recipes
Taiwan

You might also like...

安城牛肉湯

3.7(7)

1 h 10min

蛤蜊蒜頭雞湯

4.9(36)

1 h 30min

酸辣湯

4.5(44)

55min

泡菜年糕湯

4.5(6)

40min

韓國牛肉海帶湯

4.7(6)

40min

海味濃湯

3.0(2)

50min

野菇濃湯

4.2(10)

40min

麻辣鍋湯底

5.0(7)

55min

冰糖銀耳燉水梨

5.0(2)

1 h

蒜香蛤蜊卜卜鍋

No ratings

竹筍蛤蜊雞湯

No ratings

糯米人蔘雞湯

No ratings

 Show all
Show all