Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 30 g azeite de oliva extra virgem, mais q. b. para untar
- 250 g água
- 10 g fermento biológico seco
- 15 g açúcar demerara
- 250 g farinha de trigo integral, mais q. b. para polvilhar
- 150 g farinha de trigo branca
- 1 c. chá de sal
- 100 g uvas passas
- Nutrition
- per 1 fatia
- Calories
- 735.6 kJ / 175.8 kcal
- Protein
- 4 g
- Carbohydrates
- 33.6 g
- Fat
- 2.9 g
- Saturated Fat
- 0.5 g
- Fibre
- 1.4 g
- Sodium
- 197 mg
In Collections
Alternative recipes
Risoto de cogumelos com tofu tostado
No ratings
Toast de avocado com ovo molet
15 分
Leite de Amêndoas
No ratings
Pão de Aveia e Sementes
1h 45min
Polenta cremosa ao molho de funghi
35min
Biscoito amanteigado com pistache e cranberry
2h 30min
Broinha de milho
40min
Bolo de carne
1h 5min
Lombo de porco à brasileira
2小時 25 分
Polenta
40min
Pão de forma
1小時 35 分
Leite de coco
30min