Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 10 - 20 g gengibre fresco, cortado em fatias finas (2 mm)
- 200 g água
- 25 g gelatina em pó neutra
- 60 g sumo de limão
- 100 g mel
- Nutrition
- per 1 unidade
- Calories
- 49.4 kJ / 11.8 kcal
- Protein
- 0.6 g
- Carbohydrates
- 2.5 g
- Fat
- 0 g
- Saturated Fat
- 0 g
- Fibre
- 0 g
- Sodium
- 1.8 mg
In Collections
Alternative recipes
Pides de acelgas (pão turco)
1h 15min
Ratatouille com "arroz" de couve-flor
35min
"Rosbife" de ganso de vitela com puré de batata, tomate-seco e molho de vinho tinto
10h
Citrinos com merengue
35min
Espuma de leite com café e gelado de avelã
8h 25min
Bolo pão de mel
50min
Requeijão Cremoso
1h 30 min
Pudim de pão
45min
Brownies de beterraba
45min
Gelado de figos e nozes
10min
Almofadinhas de soja e caril
1h 10min
Biscoitos de chocolate recheados
No ratings