Skip to main content Search
Brioche Buns

Brioche Buns
4.8 4 rating
Prep. 15min
Total 2 h
10 portions
Sign up for free

Ingredients

  • water
    5 oz
  • whole milk
    3 oz
  • dried instant yeast
    2 tsp
  • sugar
    1 ½ oz
  • bread flour plus extra to dust
    16 oz
  • salt
    1 ½ tsp
  • salted butter softened
    3 oz
  • large egg
    1
  • neutral oil to grease
  • egg yolk lightly beaten
    1
  • sesame seeds to sprinkle (optional)
    1 tbsp

Difficulty

easy

Nutrition per 1 portion

Sodium 410.9 mg
Protein 7 g
Calories 1060.4 kJ / 252.5 kcal
Fat 9 g
Fibre 2 g
Saturated Fat 4.9 g
Carbohydrates 35 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Fresh Bread Basics 12 Recipes
United States
Thermomix® Sensor Bread 28 Recipes
United States

You might also like...

Cheesecakes in Jars

5.0(7)

2 h 30min

Beignets

5.0(26)

3 h

Classic Pancakes

4.5(166)

50min

Orange Pound Cake

4.8(13)

1 h 15min

Pumpkin Spice Sugar Cookies

4.1(8)

55min

Crème Caramel

3.8(5)

3 h 50min

Steamed Pineapple Coconut Cake

3.9(7)

1 h 45min

Summer Breeze Pineapple Pound Cake

4.1(23)

1 h 10min

Steamed Whole Grain Bread TM6®

4.6(17)

2 h 30min

Quick Refried Beans

4.2(6)

20min

Vanilla Madeleines

4.8(34)

1 h 30min

Antonio Bachour: Chocolate Raspberry Tarts

4.9(15)

3 h 10min