Brioche Buns

Brioche Buns

4.9 12 ratings

Prep. 15min

Total 2 h

10 portions

Ingredients

water
5 oz
whole milk
3 oz
dried instant yeast
2 tsp
sugar
1 ½ oz
bread flour plus extra to dust
16 oz
salt
1 ½ tsp
salted butter softened
3 oz
large egg
1
neutral oil to grease
egg yolk lightly beaten
1
sesame seeds to sprinkle (optional)
1 tbsp

Difficulty

easy

Nutrition per 1 portion

Sodium 410.9 mg

Protein 7 g

Calories 1060.4 kJ / 252.5 kcal

Fat 9 g

Fibre 2 g

Saturated Fat 4.9 g

Carbohydrates 35 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Fresh Bread Basics 12 Recipes
United States

Thermomix® Sensor Bread 28 Recipes
United States

You might also like...

Molten Lava Cake

45min

Smores Cupcakes

1 h 40min

Mini Burger Sliders

1 h 50min

Strawberry Cookie Tarts

1 h 40min

Golden Lassi Smoothie (Matthew Kenney) Metric

10min

Antonio Bachour: Chocolate and Raspberry Heart Cookies

9 h

Antonio Bachour: Pancakes with Mascarpone Cream and Berries

45min

Spiked Hot Chocolate

15min

Sufganiyot

2 h 30min

Pina Colada Dessert (Pineapple Cheesecake Parfaits)

3 h 35min

Saskatoon Berry Jam

35min

Naan Bread with Hummus

1 h 55min