Lemon Ginger Sour

Lemon Ginger Sour

5.0 1 rating

Prep. 10min

Total 15min

8 portions

Ingredients

Simple Syrup

sugar
225 g
fresh ginger peeled
30 g
edible lavender flowers (optional)
1 tsp
water
225 g

Lemonade

lemons divided (2 peel and pith removed, 1 whole)
3
sugar
100 g
water
595 g

Foam

egg whites (see Tip)
4
gin, any type
300 g
ice cubes
225 g
lemon cut into half moons, to garnish
1

Difficulty

easy

Nutrition per 1 portion

Sodium 29.2 mg

Protein 1.7 g

Calories 1136.3 kJ / 271.6 kcal

Fat 0.1 g

Fibre 0.7 g

Saturated Fat 0 g

Carbohydrates 43.5 g

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