
Devices & Accessories
Cheese-Makkaroni
Prep. 10min
Total 30min
4 Portionen
Ingredients
-
Wasser zum Kochen
-
Salz zum Kochen
-
Parmesan in Stücken70 g
-
Knoblauchzehen2
-
Milch300 g
-
Gewürzpaste für Gemüsebrühe, selbst gemacht1 gestr. TL
-
Mehl30 g
-
Muskat½ TL
-
Salz¼ TL
-
Pfeffer¼ TL
-
Paprika edelsüß½ TL
-
Cheddar in Stücken160 g
-
Saure Sahne200 g
-
kurze Makkaroni500 g
Difficulty
easy
Nutrition per 1 Portion
Protein
36 g
Calories
3529 kJ /
843 kcal
Fat
32 g
Fibre
6.7 g
Carbohydrates
99 g
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THERMOMIX® Magazin 1/2024
41 Recipes
Germany
Germany