Skip to main content Search
Steikarsalat

Steikarsalat
5.0 1 rating
Prep. 10min
Total 20min
2 skammtar
Sign up for free

Ingredients

  • laukur skera í tvennt, skera síðan í þunnar sneiðar (5 mm)
    50 g
  • matarolía
    40 g
  • nautakjötsstrimlar (4-5 cm)
    200 g
  • ferskt rósmarín aðeins blöðin
    1 stöngull
  • capers síið vökvann frá (má sleppa)
    40 g
  • kirsuberjatómatar skornir í tvennt
    120 g
  • klettasalat
    70 g
  • avocado (þroskað), skerið í teninga (1 cm)
    1
  • valhnetur
    30 g
  • limesafi
    20 g
  • hunang
    10 g
  • salt eða meira eftir smekk
    ¾ tsk
  • svartur pipar eða meira eftir smekk
    ½ tsk

Difficulty

easy

Nutrition per 2 skammtar

Sodium 2288 mg
Protein 52.9 g
Calories 5056 kJ / 1203.8 kcal
Fat 101.7 g
Fibre 13.9 g
Saturated Fat 15.6 g
Carbohydrates 16 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Nautakjötsréttir 10 Recipes
International

You might also like...