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Ingredients
- 100 g Zucker
-
2
Zitronen Bio, abgeriebene
Schale - 100 g Wasser
- 2 Gurken geschält, entkernt (ergibt ca. 470 g), in Stücken (3 cm)
- 6 Pfefferminzblätter, frisch
- 50 g Zitronensaft
- Nutrition
- per 1 Portion
- Calories
- 120 kcal / 507 kJ
- Protein
- 1 g
- Fat
- 0 g
- Carbohydrates
- 28 g
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