Devices & Accessories
Pear and Blue Cheese Salad with Hazelnuts
Prep. 15min
Total 15min
4 portions
Ingredients
-
romaine lettuce halved to fit in feeder tube150 g
-
Bosc pears or similar, halved, cored and stems removed600 g
-
walnut oil1 tbsp
-
blue cheese crumbled, divided150 g
-
toasted hazelnuts chopped, divided50 g
Difficulty
easy
Nutrition per 1 portion
Sodium
460.9 mg
Protein
10.5 g
Calories
1369.5 kJ /
327.3 kcal
Fat
22.1 g
Fibre
6.5 g
Saturated Fat
8.1 g
Carbohydrates
25.8 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
TM Basics - Thermomix® Cutter (TM5)
20 Recipes
Canada
Canada
You might also like...
Cantonese Custard Lava Mooncake
No ratings
Cold Red Curry Soup
No ratings
Yogurt with Spiralized Fruit
No ratings
CA Digital Flipbook #1
2 h
Shrimp Aguachile
15min
Oven Baked Vegetable Chips
1 h 45min
Acai Nice Cream
10min
Arugula and Strawberry Smoothie
5min
Pear and Cucumber Smoothie
10min
Limoncello Sorbet with Mint and Basil
18 h 25min
Avocado Tomatillo Salsa
10min
Egg Puffs
25min