Vietnamese Egg Coffee
TM6

Vietnamese Egg Coffee

4.7 (9 ratings)

Ingredients

  • 12 oz brewed coffee
  • 4 egg yolks, from large eggs
  • 1 ½ - 2 oz sweetened condensed milk
  • ½ tsp vanilla extract

Nutrition
per 1 portion
Calories
715.8 kJ / 171.1 kcal
Protein
6.4 g
Carbohydrates
14.6 g
Fat
9.3 g
Saturated Fat
4 g
Fibre
0 g
Sodium
48 mg

Like what you see? This recipe and more than 80 000 others are waiting for you!

Sign up for free

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

More information

Alternative recipes