咸肉丝瓜烩河虾

咸肉丝瓜烩河虾

3.8 8 ratings

Prep. 10min

Total 15min

3 人份

Ingredients

油
20 克
咸肉切薄片
60 克
姜切丝
1 片
料酒
40 克
新鲜的虾河虾
200 克
盐
1 小撮
丝瓜去皮切滚刀块
200 克
白胡椒粉
1 小撮

Difficulty

easy

Nutrition per 1 人份

Sodium 369.2 mg

Protein 19.7 g

Calories 1321 kJ / 316 kcal

Fat 23.2 g

Fibre 0.1 g

Saturated Fat 5.7 g

Carbohydrates 5 g

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China

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