Devices & Accessories
This recipe is designed for a specific device and accessory combination, without this required setup we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Pudim de alperce com chantilly e praliné de amêndoa da Débora Cabral
Prep. 10min
Total 3 h 30min
6 doses
Ingredients
Praliné
-
amêndoa s/ pele100 g
-
açúcar125 g
-
água50 g
Pudim
-
alperce seco150 g
-
água150 g
-
Manteiga q.b. p/ untar
-
limão só o sumo½
-
ovos6
-
sal1 pitada de
-
açúcar mais q.b. p/ polvilhar180 g
Cobertura
-
natas c/ 35% de gordura bem frias400 g
-
açúcar em pó20 g
-
limão só o sumo½
Nutrition per 1 dose
Calories
612.1 kcal /
2560.9 kJ
Protein
8.8 g
Fat
33.7 g
Carbohydrates
74.8 g
Fibre
3.7 g
Saturated Fat
16 g
Sodium
100.6 mg
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