Croustillant Carambar et Chamallows

Croustillant Carambar et Chamallows

3.8 65 ratings

Prep. 5min

Total 35min

8 portions

Ingredients

30 confiseries au caramel, type Carambar
125 g de beurre demi-sel coupé en morceaux
30 guimauves type Chamallows
175 g de riz soufflé type Smacks

Difficulty

easy

Nutrition per 1 portion

Sodium 11 mg

Protein 3.3 g

Calories 1654.1 kJ / 397.5 kcal

Fat 16.1 g

Fibre 0.6 g

Saturated Fat 8.6 g

Carbohydrates 60 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Gourmandises hybrides 12 Recipes
France

You might also like...

Crêpe Suzette

35min

Crêpes épaisses à la bière

55min

Crêpes suzette

2 h 15min

Crêpes des îles

40min

Crêpe à la compote d'ananas au rhum

45min

Gâteau vapeur au chocolat, crème fouettée

1 h 15min

Crêpes fourrées choco-noisette

1 h 55min

Tartelettes choco-framboises

55min

Crêpe Belle-Hélène

40min

Samoussas de crêpe, pomme vanille et caramel au beurre salé

1 h 30min

Crêpes légères au cacao, poires rôties

35min

Crêpes à la noix de coco

20min

Show all

Show all