Croustillant Carambar et Chamallows

Croustillant Carambar et Chamallows

3.8 65 rating

Prep. 5min

Total 35min

8 portions

Ingredients

30 confiseries au caramel, type Carambar
125 g de beurre demi-sel coupé en morceaux
30 guimauves type Chamallows
175 g de riz soufflé type Smacks

Difficulty

easy

Nutrition per 1 portion

Sodium 11 mg

Protein 3.3 g

Calories 1654.1 kJ / 397.5 kcal

Fat 16.1 g

Fibre 0.6 g

Saturated Fat 8.6 g

Carbohydrates 60 g

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Also featured in

Gourmandises hybrides 12 Recipes
France

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