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Kue Bulan Dengan Custard Kesemek (Bebas Gluten)

Kue Bulan Dengan Custard Kesemek (Bebas Gluten)
No ratings
Prep. 1 h 15min
Total 2 h
10 potongan
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Ingredients

isian custard
  • krim keju
    60 g
  • whipping cream
    60 g
  • eritritol (pengganti gula)
    30 g
  • tepung kelapa
    15 g
  • telur bebek, asin
    4
  • telur ayam
    2
Kulit Kue Bulan Bebas Gluten
  • tepung almond
    110 g
  • tepung kelapa
    15 g
  • eritritol (pengganti gula)
    15 g
  • telur
    1
  • madu
    5 g
  • bubuk angkak (bubuk beras ragi merah)
    1 sdt
  • bubuk matcha
    ½ sdt
Penyusunan
  • putih telur dikocok lepas
    1

Difficulty

medium

Nutrition per 1 potongan

Sodium 94 mg
Protein 4.7 g
Calories 572.4 kJ / 136.8 kcal
Fat 10.1 g
Fibre 1.6 g
Saturated Fat 75.2 g
Carbohydrates 12.8 g

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