Sorbet aux pêches et au basilic

Sorbet aux pêches et au basilic

4.3 6 ratings

Prep. 5min

Total 10min

6 portions

Ingredients

60 g de sucre
1 brin de basilic frais feuilles seulement
680 g de pêches surgelées en tranches
60 g de jus de lime, fraîchement pressé
1 pincée sel

Difficulty

easy

Nutrition per 1 portion

Sodium 39.6 mg

Protein 1.1 g

Calories 362.6 kJ / 86.7 kcal

Fat 0.4 g

Fibre 1.8 g

Saturated Fat 0 g

Carbohydrates 21.7 g

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