Devices & Accessories
This recipe is designed for a specific device and accessory combination, without this required setup we cannot guarantee a successful outcome.
Thermomix® TM7
Compatible
Thermomix® TM6
Compatible
Thermomix® TM5
Compatible
Schweizer Cake
Prep. 1 h
Total 15 h
16 Scheiben
Ingredients
Rührkuchen am Vortag
-
Butter weich, in Stücken, etwas mehr zum Einfetten200 g
-
Weizenmehl etwas mehr zum Ausstreuen300 g
-
weisse Schokolade in Stücken100 g
-
20 g RumWasser20 g
-
Eier4
-
Crème fraîche100 g
-
Zucker140 g
-
Vanillezucker1 Pck.
-
Salz1 Prise
-
Backpulver½ Pck.
Schweizer Cake
-
Eier4
-
Butter weich, in Stücken200 g
-
Crème fraîche100 g
-
Lebensmittelfarbe, flüssig, rot (ca. 40 g)2 Pck.
-
Zucker150 g
-
Vanillezucker1 Pck.
-
Salz1 Prise
-
Weissmehl300 g
-
Backpulver½ Pck.
-
Puderzucker zum bestäuben
Nutrition per 1 Scheiben
Calories
322 kcal /
1347 kJ
Protein
5 g
Fat
19 g
Carbohydrates
33 g
Fibre
1 g
Saturated Fat
12 g
Sodium
32 mg
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
1. August, wir feiern!
13 Recipes
Switzerland
Switzerland
