泡芙

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Prep. 20min

Total 2 h

24 块

Ingredients

水
200 克
无盐黄油切块
110 克
盐
1 - 2 小撮
糖 (optional) (15克)
3 茶匙
面粉
160 克
蛋 (每个53-63克)
4 颗

Difficulty

medium

Nutrition per 1 块

Sodium 17.3 mg

Protein 1.6 g

Calories 281.9 kJ / 67.4 kcal

Fat 4.5 g

Fibre 0.2 g

Saturated Fat 2.6 g

Carbohydrates 5.1 g

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