Devices & Accessories
Puré de batata e legumes
Prep. 10min
Total 40min
4 doses
Ingredients
-
batata (de casca vermelha p/ fritar) cortada em rodelas (0.5 cm)400 g
-
mistura de legumes (ex.: abóbora, cenoura, bolbo de aipo, ervilhas, couve-flor, brócolos, mandioca) cortados, se necessário, em pedaços pequenos270 g
-
sal½ - 1 c. chá de
-
leite150 g
-
manteiga15 g
-
noz-moscada1 pitada de
Difficulty
easy
Nutrition per 1 dose
Sodium
605.9 mg
Protein
5.1 g
Calories
673.3 kJ /
160.9 kcal
Fat
4.6 g
Fibre
4.2 g
Saturated Fat
2.8 g
Carbohydrates
25.7 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
ABC Da Bimby®
175 Recipes
Portugal
Portugal