Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Filling
- 60 g unsalted butter, diced
- 45 g dark brown sugar
- 1 tsp cinnamon, ground
Dough
- 100 g water
- 45 g whole milk
- 60 g unsalted butter, diced, plus extra to grease
- 30 g sugar
- 2 ¼ tsp active dry yeast
- 260 g all-purpose flour, plus extra to dust
- ½ tsp salt
- ½ tsp vanilla extract, natural
Topping
- 60 g dark brown sugar
- 85 g butter, unsalted, diced
- 60 g honey
- ½ tsp salt
- 70 g pecan nuts, chopped (optional)
- Nutrition
- per 1 piece
- Calories
- 1664.7 kJ / 397.9 kcal
- Protein
- 4.3 g
- Carbohydrates
- 48.7 g
- Fat
- 21.4 g
- Saturated Fat
- 13.4 g
- Fibre
- 1.4 g
- Sodium
- 301.7 mg
In Collections
Alternative recipes
Pâté Chinois (Canadian Shepherd's Pie)
1h 30min
Chocolate Babka
3h
Pan-Fried Pork Buns
1h 30min
Plum Clafoutis (TM6)
No ratings
Tapenade Pizza Dough
4h
Canadian Strawberry Shortcake
30min
Sugar Pie
45 min
Homemade Malted Milk Powders
5min
Checkerboard Sablés (Metric)
2h 30min
Lemon Caper Aioli
10 min
Fennel Salad with Orange and Pine Nuts (TM5)
No ratings
Sticky Toffee Puddings (Metric) (TM6)
1h