Rabarber en gember gin fizz

Rabarber en gember gin fizz

5.0 1 rating

Prep. 10min

Total 336 h 10min

4 glazen

Ingredients

Rabarber en gember geïnfuseerde gin

rabarber (± 2-3 stengels), geschild en in stukken (3-4 cm)
200 g
verse gember in stukken
10 cm
gin naar keuze (zie tip)
700 g

Rabarber en gember gin fizz

diepgevroren aardbeien
150 g
gemberbier koud
250 g
ijsblokjes om op te dienen (optioneel)

Difficulty

easy

Nutrition per 1 glas

Sodium 12.8 mg

Protein 0.4 g

Calories 351.5 kJ / 83.7 kcal

Fat 0.1 g

Fibre 1.1 g

Saturated Fat 0 g

Carbohydrates 7.7 g

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Also featured in

Rabarber 10 Recipes
Benelux

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