Spinach, avocado and egg purée (first foods)

Spinach, avocado and egg purée (first foods)

2.2 13 ratings
Prep. 5min
Total 20min
250 g

Ingredients

  • water
    500 g
  • egg
    1
  • fresh baby spinach leaves
    30 g
  • avocado ripe, flesh only
    1

Difficulty

easy


Nutrition per 60 g

Sodium 25.4 mg
Protein 2.6 g
Calories 398.8 kJ / 95.3 kcal
Fat 8.2 g
Fibre 3.4 g
Saturated Fat 1.4 g
Carbohydrates 4.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30 day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information


You might also like...