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Sup Ayam Janek

Sup Ayam Janek
No ratings
Prep. 10min
Total 2 h
4 porsi
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Ingredients

  • paha ayam, tanpa kulit, tanpa tulang potong kecil-kecil(4 cm)
    4
  • dadu kaldu sayur (untuk 0.5 l)
    1
  • garam laut
    1 sdt
  • wortel kupas, potong kecil-kecil (1 cm)
    2
  • akar seledri impor (celeriac) kupas, potong dadu (2 cm)
    100 g
  • kol putih diparut halus
    100 g
  • jamur porcini dipotong bagi dua
    5
  • dill, segar daun saja, ditambah ekstra untuk hiasan
    3 tangkai
  • daun lovage (optional)
    2 tangkai
  • air
    1500 g
  • bihun vermiceli pecah-pecahkan (3 cm)
    100 g

Difficulty

easy

Nutrition per 1 porsi

Sodium 722.1 mg
Protein 42.6 g
Calories 1501.8 kJ / 358.9 kcal
Fat 8.5 g
Fibre 2.8 g
Saturated Fat 2.2 g
Carbohydrates 26 g

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