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Steamed rice

Steamed rice
5.0 2 ratings
Prep. 5min
Total 25min
4 portions
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Ingredients

  • water
    1000 g
  • salt
    1 - 1 ½ tsp
  • olive oil
    20 g
    20 g butter
  • white long-grain rice (12-16 minutes cooking time)
    200 g

Difficulty

easy

Nutrition per 1 portion

Sodium 739.3 mg
Protein 3.6 g
Calories 948.5 kJ / 226.7 kcal
Fat 5.3 g
Fibre 0.7 g
Saturated Fat 0.8 g
Carbohydrates 40 g

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