Devices & Accessories
Ketchup tomat
Prep. 15min
Total 1 h 15min
1200 gram
Ingredients
-
1000 g tomat utuh, kalengantomat matang potong bagi empat1000 g
-
paprika merah potong kecil-kecil180 g
-
bawang bombai merah130 g
-
siung bawang putih2
-
red wine vinegar100 g
-
bay leaf (daun salam Eropa) segar1
-
pala bubuk1 jumput
-
lada hitam bubuk¼ sdt
-
cabai cayenne bubuk¼ - ½ sdt
-
paprika1 sdt
-
garam1 sdt
-
madu100 g
Difficulty
easy
Nutrition per 1200 gram
Protein
15 g
Calories
2612 kJ /
620 kcal
Fat
4 g
Fibre
22.3 g
Carbohydrates
123 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationAlso featured in
Buku Masak Dasar
173 Recipes
International
International
You might also like...
Steak Sauce
No ratings
Sambal Petis
25min
Sambal Kacang Mede
25min
Sambal Cibiuk
10min
Sambal Asam Udeung Aceh
10min
Selai Kacang
5min
Saus Béchamel Keju (TM6 - 1100 g)
No ratings
Saus Béchamel Keju (TM6 - 600 g)
15min
Saus Choron (Béarnaise Tomat)
20min
Saus Béarnaise
20min
Saus Hollandaise dengan Paprika Merah
No ratings
Saus Hollandaise (TM6 - untuk 2-4 porsi)
15min